Hamburguesa de lenteja vegana

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Hamburguesa de lenteja vegana. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hamburguesa de lenteja vegana is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Hamburguesa de lenteja vegana is something which I have loved my entire life.

Many things affect the quality of taste from Hamburguesa de lenteja vegana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de lenteja vegana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Hamburguesa de lenteja vegana using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Hamburguesa de lenteja vegana:

  1. 1 kg. arroz cocido y procesado
  2. 3 kg. lentejas cocidas y procesadas
  3. 350 grs. fécula de mandioca
  4. 350 grs. fécula de maíz
  5. 150 grs. harina de arroz
  6. 50 grs. tomillo/orégano/provenzal
  7. 20 grs. ají de cayena
  8. 100 grs. cúrcuma
  9. 65 grs. sal
  10. 10 grs. pimienta
  11. 20 grs. ajo en polvo

Instructions to make to make Hamburguesa de lenteja vegana

  1. Cocina el arroz y la lenteja y procesar todo junto agregando los ingredientes secos
  2. Armar bollitos de 130 gr., envolver en papel film y llevar a hervor por 45 minutos

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Hamburguesa de lenteja vegana. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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