Guiso de lentejas
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Guiso de lentejas. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Guiso de lentejas is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Guiso de lentejas is something that I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Guiso de lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Guiso de lentejas estimated approx 1 hs y media.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Guiso de lentejas using 9 ingredients and 5 steps. Here is how you can achieve it.
Esta receta surgió de comer algo calentito, y aprovechar lo que había en la heladera y freezer.
Ingredients and spices that need to be Take to make Guiso de lentejas:
- 1 pedazo roast beef o algún corte similar
- 1 taza lentejas
- 1 cebolla mediana o cebolla de verdeo
- 1 zanahoria grande
- 2 papas medianas
- Morrón rojo (opcional)
- 1 diente ajo
- Condimentos a gusto
- Puré de tomate
Steps to make to make Guiso de lentejas
- Deje en remojo las lentejas unas 9 horas. Luego las herví unos 15 minutos antes de mezclarla con todo el resto de los ingredientes. Una vez hervidas los 15 minutos, las dejamos en un costado.
- Cortamos la cebolla y la rehogamos junto con el ajo. Mientras tanto cortamos la carne en cubitos medianos.
- Cortar la zanahoria y papá en cubitos. Poner a hervir la zanahoria unos 10 minutos en un recipiente aparte.
- Agregar un poco de puré de tomate y casi un litro de agua hervida. Y además, la papa cortada. Escurrir la zanahoria y agregar al resto.
- Dejar hervir unos 20 minutos y agregar las lentejas. Esperando unos 30 minutos. Y quedará listo este plato!
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So that's going to wrap this up for this special food Step-by-Step Guide to Make Favorite Guiso de lentejas. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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