Ensalada de Lentejas con Rúcula y Champiñones Salteados

Ensalada de Lentejas con Rúcula y Champiñones Salteados

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Ensalada de Lentejas con Rúcula y Champiñones Salteados. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ensalada de Lentejas con Rúcula y Champiñones Salteados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de Lentejas con Rúcula y Champiñones Salteados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Ensalada de Lentejas con Rúcula y Champiñones Salteados using 13 ingredients and 7 steps. Here is how you can achieve it.

Siempre es bueno incorporar legumbres a nuestra alimentación. Porque poseen muchos nutrientes que nos favorecen. No dejes de preparar esta opción... Te la recomiendo!

Ingredients and spices that need to be Get to make Ensalada de Lentejas con Rúcula y Champiñones Salteados:

  1. 6 tazas lentejas cocidas
  2. 2 tazas rúcula fresca
  3. 200 grs champiñones laminados gruesos
  4. 2 dientes ajo (sin su centro)
  5. 1 cebolla morada, cortada en pluma
  6. 1 pimentón rojo, picado en cubitos
  7. Aceite de oliva (cantidad necesaria)
  8. 3-4 limones, su jugo
  9. 1 taza cilantro fresco, picado
  10. 1/2 cdta. de cúrcuma en polvo
  11. Sal de mar
  12. Pimienta negra, recién molida, a gusto
  13. Frutos secos, picados (almendras, maní, nueces, avellanas)

Instructions to make to make Ensalada de Lentejas con Rúcula y Champiñones Salteados

  1. Coloca las lentejas en una fuente grande. Reserva.
  2. Lava cuidadosamente la rúcula. Escurre bien y agrega a la fuente de las lentejas. Reserva.
  3. En una sartén caliente, coloca los champiñones laminados y los dientes de ajo previamente picados. Saltea. (No agregues sal para que no boten jugo, la idea es que se caramelicen.) Apaga el fuego cuando estén dorados. Deja enfriar.
  4. Incorpora todos los ingredientes restantes a la ensaladera.
  5. Prepara la limoneta mezclando el limón y el aceite de oliva. Agrega la cúrcuma, sal y pimienta. Mezcla muy bien y rocía la ensalada. Revuelve. Rectifica la sazón.
  6. Sirve de inmediato.
  7. Que la disfrutes!

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Ensalada de Lentejas con Rúcula y Champiñones Salteados. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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