Sopa de Lentejas Vegana

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Sopa de Lentejas Vegana. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Sopa de Lentejas Vegana is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Sopa de Lentejas Vegana is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa de Lentejas Vegana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de Lentejas Vegana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de Lentejas Vegana is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Sopa de Lentejas Vegana using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Sopa de Lentejas Vegana:

1. Lentejas cocidas
2. 2 tomates maduros
3. 1/2 cebolla amarilla o blanca
4. 1-2 dientes ajo
5. 1 plátano macho maduro
6. 1 mazo pequeño de cilantro
7. al gusto Sal

Steps to make to make Sopa de Lentejas Vegana

1. Licuar los tomates, cebolla y ajo agregando un poquito de agua.
2. Poner los vegetales licuados en una olla a fuego medio-bajo hasta que empiecen a hervir.
3. Agregar las lentejas previamente cocidas, los plátanos partidos en rodajas (sin cáscara) y las ramas deseadas de cilantro.
4. Condimentar con sal al gusto u otros condimentos de su preferencia.
5. Añadir agua de la cocción de las lentejas para lograr que la sopa tenga la consistencia deseada. Esperar que vuelva a hervir y que los plátanos se cocinen antes de retirar de la estufa.
6. Al servir, se pueden agregar trocitos de aguacate. La sopa tendrá un sabor un tanto dulce por el plátano. Muy rica y rendidora! 🙂
7. Puedes variar la cantidad de ingredientes dependiendo del número de comensales!!

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Sopa de Lentejas Vegana. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!