Cazuela de lentejas potente y riquísima

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Cazuela de lentejas potente y riquísima. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cazuela de lentejas potente y riquísima is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Cazuela de lentejas potente y riquísima is something which I've loved my entire life.

Many things affect the quality of taste from Cazuela de lentejas potente y riquísima, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuela de lentejas potente y riquísima delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Cazuela de lentejas potente y riquísima using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Cazuela de lentejas potente y riquísima:

1. 1 lata lentejas precocidas
2. 1 cebolla chica
3. 1 ají rojo
4. 2 dientes ajo
5. 2 cucharadas aceite
6. 100 gramos panceta ahumada
7. 2 chorizos colorados
8. 2 chorizos
9. 150 gramos carne de paleta o nalga
10. 1 cucharadita colmada de sal gruesa
11. 1 cucharadita ají molido
12. 1 cucharadita pimentón
13. 200 gramos tomate triturado (comprado)

Instructions to make to make Cazuela de lentejas potente y riquísima

1. Picar la cebolla, el ají y los ajos. Rehogarlos en el aceite en una cazuela hasta que la cebolla quede transparente.
2. Agregar la panceta cortada en tiras, los chorizos en rodajas y la carne en cubos. Saltear todo unos segundos, moviendo los ingredientes.
3. Condimentar con la sal, el ají molido y el pimentón previamente diluido en 3 o 4 cucharadas de agua.
4. Agregar el tomate triturado y cocinar por 5 minutos. Cubrir totalmente con agua caliente.
5. Cocinar a fuego bajo hasta que la preparación se ponga más bien espesa pero al mismo tiempo jugosa. Agregar las lentejas y cocinar 10 minutos más. Y LISTO!

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Perfect Cazuela de lentejas potente y riquísima. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!