Lentejas al vapor

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Lentejas al vapor
. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lentejas al vapor
is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. {Lentejas al vapor
is something which I've loved my whole life. They are nice and they look wonderful.|They are nice and they look fantastic. Lentejas al vapor
is something that I've loved my entire life.}

Many things affect the quality of taste from Lentejas al vapor
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas al vapor
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas al vapor
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas al vapor
estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Lentejas al vapor
using 5 ingredients and 6 steps. Here is how you cook that.

Una receta muy nutritiva y fácil para incorporar legumbres en nuestra dieta en éste caso lentejas.

Ingredients and spices that need to be Make ready to make Lentejas al vapor
:

1. 250 g lentejas
2. 1 cebolla
3. queso fresco
4. sal , pimienta orégano
5. 1 cda. aceite

Instructions to make to make Lentejas al vapor

1. En una cacerola hervir agua.
2. Mientras enjuagamos las lentejas y las colamos.
3. Retiramos el agua del fuego, en ese agua colocamos las lentejas y las dejamos en reposo 15 minutos tapadas.
4. Pasado ese tiempo las llevamos a cocinar, en esa misma agua, a fuego mínimo, controlándolas, porque se van a terminar de cocinar, en poco tiempo.
5. Las colamos, las volvemos a la olla, le agregamos , la cebolla cortada finita, salpimentamos, y agregámos la cda. de aceite, la tapamos y la dejámos unos 5 minutos tapada que se cocine a fuego lento.
6. Apagamos el fuego, colocamos encima tajaditas de queso , espolvoreamos con oregáno, tapamos para que con el mismo vapor afloje el queso.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Lentejas al vapor
. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!