Hamburguesas de Lentejas

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Hamburguesas de Lentejas. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Hamburguesas de Lentejas is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Hamburguesas de Lentejas is something that I have loved my whole life.

Many things affect the quality of taste from Hamburguesas de Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Hamburguesas de Lentejas using 8 ingredients and 8 steps. Here is how you cook it.

Sábado a la noche, ganas de comer algo rico y saludable, así surge la idea y ésta receta que es un recopilado de otras... Quedan muy ricas!

Ingredients and spices that need to be Prepare to make Hamburguesas de Lentejas:

1. 500 gramos lentejas (cocidas o en lata)
2. 100 gramos harina de trigo integral
3. 2 cebollas
4. 3 dientes ajo
5. Sal y pimienta a gusto
6. Ajo y Perejil deshidratado
7. Orégano a gusto
8. Aceite de oliva

Instructions to make to make Hamburguesas de Lentejas

1. Poner las lentejas de remojo durante unas 4 o 5 horas.
2. Cocer las lentejas en agua caliente con sal y cuando estén tiernas, sacarlas del fuego y colarlas para quitarles todo el líquido.
3. Si las lentejas son en lata, obviar Pasos 1 y 2. Y continuar desde acá:
   Cuando las lentejas estén secas, verterlas en un bol y con la ayuda de un tenedor, batidora o un procesador de alimentos, batir las lentejas hasta conseguir una pasta. Nosotros hemos preferido no batirlas tanto y dejar algunas lentejas enteras. Claro que todo depende del gusto de cada persona.
4. En otro bol, mezclar la cebolla picada, la sal y la pimienta, el ajo y el perejil deshidratados, el orégano y la harina.
5. Verter esta mezcla a la pasta de lentejas y mezclar para que se forme una masa. Reservar la masa por unos minutos en la heladera.
6. Formar las hamburguesas con la mano. Si ves necesario, pasarlas por avena o harina.
7. Colocar 2 cucharadas soperas de aceite de oliva en una asadera y esparcirlo por toda la superficie de la misma. Colocar las hamburguesas, llevar la asadera al horno a fuego moderado y cocinarlas de ambos lados.
8. Una vez cocinadas, recomiendo comerlas de la siguiente manera: tomar dos rebanadas de pan integral, colocar queso crema en cada uno de las rebanadas (opcionalmente adicionar semillas de girasol sobre el queso untado), luego poner la hamburguesa y sobre ella lechuga, tomate y queso port salud, después colocar encima la otra rebanada y puede llevarse unos minutos al horno. Y a disfrutarlas!!!

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Hamburguesas de Lentejas. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!